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Monday, August 22, 2005

Beef Tacos

taco bell, move ovah! ;)

INGREDIENTS:

12 pcs. taco shells
1/2 kilo ground beef
salt and pepper
1/2 Knorr beef cube
1 box all-purpose cream
5-6 pcs. calamansi
1 head lettuce
4 pcs. tomatoes
1 small bar cheese
hot sauce

PROCEDURE:


1. Heat oil, brown garlic and saute' onions. Add the ground beef. Season with salt, pepper and 1/2 Knorr beef cube.




2. In a big saucer, or a condiment container, empty the all-purpose cream and add in calamansi juice which will yield the sour cream. =)




3. Shred lettuce. Slice tomatoes. Grate cheese. Arrange all taco ingredients in a row or two for easy access. ;)




4. Get one taco shell, add two spoonfus of beef, pour a little hot sauce and sour cream, add letuce, tomatoes and cheese. Top with sour cream and hot sauce. Enjoy!

Friday, August 19, 2005

Barbecue Flavored Pork Chops



a recipe that's very easy to prepare. perfect for lazy days. *wink*

INGREDIENTS:

1 clove garlic, crushed
1/2 cup soy sauce
2 tbsp catsup
1/2 tsp lemon or calamansi extract
1 tbsp sugar
ground pepper
6 pcs pork chop


PROCEDURE:


1. Combine all ingredients except pork.

2. Marinate pork chop for at least 15 mins.

3. Place pork (including marinade) in a pan then cook over medium heat.

4. If half of the marinade dries up, turn meat and cook until dry.


*FoOdIeS qUoTe*

Happy and successful cooking doesn't rely only on know-how; it comes from the heart, makes great demands on the palate and needs enthusiasm and a deep love of food to bring it to life.

-Georges Blanc, Ma Cuisine des Saisons


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