Sardines

This is a recipe i got from my mother. Great for breakfast!!!

INGREDIENTS:

1 kilo small bangus

1 pouch tomato sauce

2 tbsp chili sauce
bay leaf
olive oil

salt and pepper to taste

PROCEDURE:

1. Put 1 kilo small bangus in a pressure cooker. Add enough water to cover the bangus. Add salt and pepper. Cook for about 1 hour.

2. Add tomato sauce, chili sauce, bay leaf and olive oil and cook for another one hour.

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